Broccoli stir fry / Broccoli poriyal

Broccoli stir fry / Broccoli poriyal

Ingredients:

• Broccoli - 1 bunch , Cut in to Florets
• Onions - 1 no , chopped
• Oil - 1 tsp
• Salt - to taste
• Mustard seeds - 1/2 tsp
• Urad dal - 1/2 tsp
• Sambar powder - 1 tsp , ( Red chilli powder could be substituted )
• Turmeric powder - 1 pinch

Method:

In a kadai, heat oil add mustard seeds and allow it to pop . Add urad dal and fry till it becomes brown .

Now add onions and stir and cook till it becomes soft.

Add broccoli florets , turmeric, Sambar powders , salt and sprinkle little water if required and allow it to cook till broccoli becomes soft.

Serve hot with steamed rice and curry of your choice .

Broccoli