Keerai Poriyal | கீரை பொறியல் | Spinach Recipes

 Spinach Stir Fry / Spinach poriyal / கீரை பொறியல்

Ingredients:

• Spinach - 1 bunch , chopped ( Frozen Spinach could be used too )
• Onion - 1 no , chopped
• Red chilli - 1 no
• Salt - to taste
• Mustard seeds - 1/2 tsp
• Urad dhal - 1/2 tsp
• Oil - 1 tsp
• Grated Coconut - 2 tsp

Procedure:

Heat oil in a shallow pan.
Add the mustard seeds , Urad dhal  and allow it to splutter. Add the red chilli .
Add the onions and cook till it becomes translucent.

Add the chopped spinach , salt , sprinkle little water and cook till it becomes soft. ( I used Frozen spinach for this recipe )

Add the grated Coconut and Stir .

Serve hot with steamed rice .

Check out similar spinach recipes ,

 Dhal Palak

Spinach curry