Tuesday, April 17, 2012

Turkish Rose sherbet / Gul Serbeti / Rose Juice

This is a  simple juice and it is just cool to beat the heat.

Turkish Rose sherbet / Gul Serbeti / Rose Juice

Ingredients:

Rose Concentrate - 2tsp
sugar - 2 tsp
Water - 2 cups
Lemon juice - 4 tsp




Procedure:


Add all the above mentioned ingredients and Mix well.
Set aside in the refrigerator for 4 hours.
Serve cold with ice cubes.



13 comments:

  1. Perfect drink to beat the heat....

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  2. looks so colorful and refreshing..good one!!
    Spicy-Aroma

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  3. Rose concentrate and lemon juice.... Never tried this combi.. Sounds amazing...

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  4. That drink looks awesome! And Thanks for visiting my site and following - but I do not see you on my list yet :) could you change your setting to public dear - tyvm!

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  5. Look so Awesome......thanks 4 linking this wonderful recipe with my events....waiting 4 more wonders :)

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