Poached Egg

Poached Eggs

Ingredients:

Eggs
Water
Crushed pepper corns - To taste
Salt - To taste
Vinegar - 1/2 tsp

Method:

In a heavy Bottom pan bring the water to boil . Add some vinegar as it make egg to settle down quick .Insert a small vessel inside the boiling water in the center of the pan to hold the egg .

After the water starts to boil vigorously ,  break the egg and pour it in the small vessel inside the pan .

 

 cover with the lid allow it to cook .

Serve hot .

 

Sprinkle some salt , crushed pepper corns and serve .

My Kids absolutely loved this .