Egg less Mango Ice Cream Recipe ( No Ice cream Maker ) |
Ingredients:
- Mango Pulp - 1/2 cup ( I used the Canned pulp , but the fresh ones could be pureed to pulp as well )
- Heavy Whipping cream - 1 cup
- Vanilla Essence - 1 tsp
- Sugar - to taste
In a Mixing bowl , add the whipping cream , sugar and vanilla Essence .
Using a beater Whisk them .
Add the Mango Pulp and continue to whisk .
Transfer this to a freezing bowl and freeze it for 2 hours .
Remove from the freezer , transfer the half set contents to the mixer and mix it well .
Transfer these contents to the freezing bowl and freeze it for over night . Enjoy the scoop after the ice cream gets well set .
My kids and my whole family Loved this .
Wow... Yummy yummy !!! Nice Preethi !!!
ReplyDeletehttp://yashodhaskitchen.blogspot.com/
Wow! Wow! Wow! I do like this very much and it is so simple to make. Mangoes will be on my shopping list!
ReplyDeleteWowwwwwwww!!! Icescream...something literally to screammmmmmm!! I love to scream for Icecream. Your Mago icecream looks divine. Beautiful presentation!
ReplyDeletehttp://anshu-mymomsrecipes.blogspot.in/
Creamy and flavorful ice cream
ReplyDeletevery interesting ice cream..easy too...
ReplyDeletewow yummy ice cream,pass the bowl dear:)
ReplyDeleteyum yum.. thanks for sharing..
ReplyDeletehttp://www.indiantastyfoodrecipes.com
So satiny smooth & inviting!!
ReplyDeletePrathima Rao
Prats Corner
Such a smooth and yummyilicious icecream,love to have some scoops.
ReplyDeletesuper flavourful ice cream!!
ReplyDeleteWill not say no this goodness.
ReplyDeleteNice & easy
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delicious and flavourful ice cream... yumm..
ReplyDeleteVery yummy ice cream
ReplyDeletethis is so gorgeous n delicious looking..
ReplyDeleteWow..yummy creamy icecream...love it...
ReplyDeletewow..mangoes still in season?? here its almost finished..Yummy ice cream!!
ReplyDeleteSmooth and yummy ice cream...
ReplyDeleteYummy..!!
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