Instant Tawa Chicken

Instant Tawa Chicken I named it instant because it can be prepared in less than 5 minutes. Ingredients : Boneless skinned out  Chicken-200 gms,Chopped in to small pieces Corn flour-1 tsp Salt- to taste Fresh ground pepper-  5 tsp Oil- 2 tsp Preparation: In a mixing bowl add the cleaned cut boneless chicken, corn flour, salt,  and freshly ground pepper ,marinate it  and set aside. In a iron tawa or a dosa pan or a flat...

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Soya Rogan josh / Vegetable rogan josh

Soya Rogan josh / Vegetable rogan josh Ingredients: Cashew- 10 nos Onion-1 no ,chopped Tomato- 2 nos, chopped Green chilli- 2 slit Soya Chunks-15 nos Ginger garlic paste- 2 tsp Red chilli powder- 1/2 tsp Coriander powder-1/2 tsp Garam masala powder-1/2 tsp Turmeric powder- 1 pinch Cumin seeds-1/2 tsp Yogurt- 1/4 cup Salt- to taste Oil- 4 tsp Procedure: Soak the soya chunks in water for 20 minutes.Squeeze out the water from the chunks. Marinate...

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Egg-less French toast

Egg-less French toast Ingredients: Bread - 6 slices Milk- 1 cup Vanilla Essence- 2 drops Sugar-1 tsp Butter Maple syrup Preparation. In a mixing bowl  add the milk, sugar, vanilla essence and whisk all of them. Dip the bread in this mixture on both the sides very quickly,  and toast it in a non sticky pan on both sides till they turn golden brown in color. Serve with butter and Maple syrup. My kids absolutely loved this . Linking...

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French Toast

French Toast Ingredients: Bread - 6 slices Egg- 1 nos Milk- 1/2 cup Vanilla Essence- 2 drops Sugar-1 tsp Butter Maple syrup Preparation. In a mixing bowl , Break the egg and whisk. Now add the milk, sugar, vanilla essence to the mixing bowl and whisk all of them. Dip the bread in this mixture on both the sides very quickly,  and toast it in a non sticky pan on both sides till they turn golden brown in color. Serve with butter and Maple...

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Stuffed masala bun

Stuffed masala bun Ingredients: For the Buns: All purpose flour-1 1/2 cup Yeast-3/4 tsp Sugar-1 tsp Salt- to taste Oil-3 tsp Milk-1/2 cup Water-1/2 cup For stuffing Masala :  Oil-2 tsp Onion-1 no, chopped Tomato-1 no, Chopped Potato-1 nos, chopped Capsicum-1 no chopped Carrot-1/4 cup , grated Peas- 1/4 cup Spring oinion-1 spring Salt-to taste Turmeric powder-1 /4 tsp Chilli powder-1 /2tsp Garam masala powder-1/2 tsp Ginger - 1 tsp crushed Garlic-1...

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CILANTRO TOMATO CHUTNEY | HOW TO MAKE CORIANDER TOMATO CHUTNEY

Cilantro ( Coriander )  Tomato chutney is a simple quick and healthy chutney . The combination of Cilantro ( Coriander ) tomato taste really very good . This chutney is a great accompaniment to some of the south Indian breakfast recipes like  Idli  and Dosa recipes  . So now off to today's post Cilantro Tomato chutney .  CILANTRO TOMATO CHUTNEY | HOW TO MAKE CORIANDER TOMATO CHUTNEY Cilantro Tomato Chutney Recipe...

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CAULIFLOWER CARROT BEANS FRY | PORIYAL RECIPES

This Recipe Cauliflower Carrot Bean Fry is a simple quick stir fry of the veggies and tempered with spices and chilli powder . This Recipe pairs well with Steamed Rice , Sambar and Rasam recipes . Check out the other Poriyal Recipes posted in the blog  here . So now off to today's post Cauliflower Carrot Bean Fry Recipe . CAULIFLOWER CARROT BEANS FRY | PORIYAL RECIPES Cauliflower Carrot Bean Fry - Ingredients Preparation Time :10...

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BEETROOT PORIYAL | BEETROOT STIR FRY

Beet root Poriyal is an easy and a colorful stir Fry  . This is one recipe that my kids love because of the color . This Vegetable is rich in Iron . This recipe could be served with Rice  and  Sambar  and Rasam . Check out the other Poriyal Or Stir Fry Recipes posted in the blog here . Off to today's post Beet root Poriyal Recipe . BEETROOT PORIYAL | BEETROOT STIR FRY  Ingredients: Beet root - 2 numbers, Grated Mustard...

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Chicken Kheema masala / Kothu Kari Thokku

Chicken Kheema masala / Kothu Kari Thokku Ingredients: Minced chicken -250 gms Tomato-1 chopped Onion-1 chopped Green chili-2 slit Ginger garlic paste-3 tsp Gingely oil- 6 tsp Turmeric powder-1 Pinch Red chilli powder-1 tsp Coriander powder- 1 tsp Garam Masala Powder- 1  tsp Salt-to taste Preparation: In a Cooking pan  , add oil . Now add onions and green chili and stir till onions becomes soft. Now add tomatoes...

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Award Time

Thanks to lavanya from http://lavanyasrecipes.blogspot.com/ and priya from http://www.priyarecipes.com/  for sharing this award with me, Liebster means dearest in german and as with any award,there is bit of ceremony involved.... If you accept the award: Copy and paste the award on your blog. Link back to the blogger who gave you the award. Pick your five favorite blogs with less than 200 followers who deserve to be noticed and...

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Green Chicken curry

Green Chicken curry  Ingredients: Chicken - 250 gm(cleaned , and chopped) Cilantro leaves - 1 cup chopped Green chilli- 4 nos Ginger - 1' Garlic - 4 pods Gingely oil - 4 tsp Salt - to taste Recipe: In   a mixer, grind together the cilantro leaves, green chilli , garlic and ginger in to a smooth paste by adding little water. Marinate chicken with the ground paste Set aside for an hour. In a kadai heat oil, Transfer the marinated...

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Peas Pulao / Peas Pilaf / Pattani Sadham

Peas Pulao / Peas Pilaf / Pattani Sadham Ingredients: Basmathi rice - 2 cups ( soaked in water for 30 min ) Ghee / Butter - 1 tbsp Star Aniseed -1 no Cloves - 2 no Bay leaf - 1 leaf Cinnamon stick - 1 no Green chilli - 2 no slit Peas - 1 cup (fresh or frozen) Salt - to taste Ginger Garlic Paste - 1 tbsp Yogurt - 1 tbsp Mint powder - 1 tsp Preparation: In a Pressure cooker add ghee / butter , add cloves , Cinnamon , bay leaf...

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Egg Curry / Muttai Kolambu / முட்டை குழம்பு

 Egg Curry / Muttai Kolambu / முட்டை குழம்பு   Ingredients: Eggs  - 4 nos , Boile Onion  - 1 no, Chopped Tomato - 1 no chopped oil - 2 tsp Turmeric powder - a pinch Hing - A pinch Salt - As required Chilli powder - 1 tsp Mustard Seeds - 1 tsp To Grind: Grated Coconut - 1/4 cup Jeera / Cumin Seeds - 1/2 tsp Method: Bring the eggs to boil in  water.Then remove the shell and slit open the Eggs.Do not cut...

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Sweet Rice dumplings / Pidi kolakattai

 Sweet Rice dumplings / Pidi kolakattai  Ingredients: Rice flour - 1 cup Shredded Coconut - 1/4 cup Sugar -1/4 cup Water-As required Recipe: In a mixing bowl, add the rice flour. Make it to a soft dough by adding water gradually. Make the dough to small balls. Take one ball and flatten it  in to a circle using your fingers. Place 1 spoon of sugar and shredded coconut in the center of the flattened dough. Now make the...

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Sun dried Turkey berry / Sundaikkai Vathal

 Sun dried Turkey berry / Sundaikkai Vathal I   Ingredients: To Sun Dry: Turkey Berry / Sundaikkai - A handful Yogurt - 1 cup Salt-As required To Fry: Sun dried Turkey Berry / Sundaikai Oil Recipe: In a mixing bowl add the yogurt and salt and whisk. Tap the turkey berry to slit half open . Drop the turkey berries in curd and mix well. Spread the mixture in a plastic sheet and allow it to sun dry for 4 to 5 days. Transfer...

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