Apple Jam Recipe | Apple Jelly - Step by step pictures

This is my first attempt to make jam at home . We went for Apple picking last week and our fruit basket is loaded with Apples . My daughter suggested that we should make jam and so we landed in this recipe . This is a easy recipe and kids will love it for sure .Off to the recipe now .

Apple Jam Recipe | Apple Jelly - Step by step pictures

Ingredients:

• Apples - 1 kg 
• Sugar - 700 gram
• Pectin - 11 gram
• Water - 1  1/2 cup
  

Method:

Peel out the skin of the apples .

 

Chop the apples . Add them in a heavy bottom pan

 

Add  water and bring the contents to a boil .

Once the apples are cooked mash them well using a masher .

Now add the pectin and mix .

Add sugar and mix well . Bring the contents to a boil .

 Once the mixture starts to get thick and gets settled . switch it off .

Yummy apple jam is ready !

Store it in an air tight container and use . Refrigerate it for a longer shelf life

Note:

• If the apples are too sweet Sugar level could be reduced as per the taste and requirement .
• This jam could be made with out pectin too . Pectin is optional and could be skipped if needed .

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