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| Yam stir fry / Suran fry / senaikilangu varuval |
Ingredients:
- Yam / Suran / senaikilangu - 250 gms, chopped in to small cubes.
- Onion - 1 no , chopped
- Sambar powder OR Red chilli powder - 1 tbsp
- Mustard seeds - 1/2 tsp
- Urad da l-1 tsp
- Oil - 2 tbsp
- Salt - to taste
Preparation:
In a kadai, heat oil add mustard and urad dal and allow it to splutter . Now add onions and stir and cook till it becomes soft.
Add Chopped yam , sambar powder, salt and allow it to dry roast in oil.
Cook till they become golden brown in color.
Serve hot with rice and a curry of your choice .
Posts
Thank you I am following you too
ReplyDeletethe yam stir fry looks wonderful deliciously done
nice to meet you
torviewtoronto and createwithmom
this fry looks just hot n yumdear..nice pics vth tasty recipes..thanx 4 dropping in my space and 4 following..happy 2 visit here.......loved it.....
ReplyDeleteMaha
looks delicious..glad to follow u..do visit my space too in your free time!! :)
ReplyDeleteSpicy-Aroma
Hi! Thanks for visiting my blog. It gave me a chance to visit urs. Yam fry looks delicious :) I hav joined urs. Do join mine! Tc
ReplyDeleteHmmm,this looks very delicious.
ReplyDeleteHi
ReplyDeleteThanks for visiting my blog. You too have a nice space here. Glad to follow you.
Yam stir fry looks very tasty.
first time here ... glad to follow you...lovely suran fry ...very inviting visit my blog
ReplyDeletewww.sriyafood.blogspot.com
wonderful recipe! So glad to follow you :)
ReplyDeletethis looks good.i dont make yam often until recently.have a piece in the fridge right now will try this :)
ReplyDeletelooks crisp and spicy .. tasty stir fry
ReplyDelete