Yam stir fry / Suran fry / senaikilangu varuval

Yam stir fry / Suran fry / senaikilangu varuval Ingredients: Yam / Suran / senaikilangu  - 250 gms, chopped in to small cubes. Onion - 1 no ,  chopped Sambar powder OR Red chilli powder - 1 tbsp Mustard seeds - 1/2 tsp Urad da l-1 tsp Oil - 2 tbsp Salt - to taste Preparation: In a kadai, heat oil add mustard and urad dal and allow it to splutter . Now add onions and stir and cook till it becomes soft.   Add Chopped...

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Masala Puffed rice / Masala pori

Masala Puffed rice /  Masala pori INGREDIENTS: Puffed Rice – 2 cups Turmeric powder – 1/2 tsp Chilly powder – 1/2 tsp (optional) Hing – 1 pinch Salt – to taste Oil – 2 tsp Chopped vegetables-1 cup(I used only carrots) Onion- 1 no , chopped Preparation: Heat oil in kadai.Add the chopped onions stir fry for 2 mts.It should be half cooked Now add the grated carrots and fry for a minute. Add the salt , hing ,turmeric powder and chilli powder...

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PUMPKIN CURRY | PUMPKIN DAL | PUMPKIN RECIPES | PUMPKIN SAMBAR

 PUMPKIN CURRY | PUMPKIN DAL | PUMPKIN RECIPES Ingredients: Moong dal - 1 cup Turmeric powder - 1/4 tea spoon Hing - 1 pinch Onions - 1 numbers ,  chopped Tomatoes - 1 number , chopped Yellow Pumpkin - chopped in cubes ( Few ) Sambhar powder - 2 teaspoon Tempering : Oil - 2 teaspoon Mustard seeds -1 teaspoon Urad dal - 1 teaspoon Tamarind juice - 1 cup Cumin seeds-1/2 teaspoon Salt-to taste  Method: In a pressure...

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