VEGETABLE KOLA URUNDAI | VEGAN MEAT BALLS

Vegetable Kola Urundai or Vegan Meat balls is made using the Green Banana and some flavorful spiced ingredients . This recipe is made in a similar way to the Mutton Kola Urundai that i have posted here . So now off to today's post Vegetable Kola Urundai Recipe or Vegan Meat Balls .

VEGETABLE KOLA URUNDAI | VEGAN MEAT BALLS

Vegan Meat Balls ( Kola Urundai )- Ingredients 

Preparation Time : 15 minutes | Recipe Category: Snacks

Cooking Time : 10 minutes | Recipe Cuisine : South Indian

• Raw Green Banana  -3 to 4 numbers
• Green Chilli - 2 numbers , Very finely chopped
• Ginger Garlic paste - 1 teaspoon ( click here for the recipe )
• Mint Powder  -1/2 teaspoon ( Click here for the recipe )
• Garam Masala Powder - 1/2 Teaspoon
• Roasted Channa Dal powder - 1 tablespoon
• Salt - To Taste
• Oil - For Frying

 

 

Method :

• Take the Raw Green Banana in a pressure cooker . Fill the cooker with some water . Cover with the lid and pressure cook the contents for 3 -4 hisses . 

• Cool them . Remove the skin of the cooked banana . Mash them well . 

 

• Take the mashed Banana in a Bowl . Add the Ginger garlic paste ,garam masala powder ,  Green chilli , salt , Mint powder  and Mix them well .

• Add the roasted channa dal powder and bind them well .

• Make tiny balls of the dough .

• Heat oil . Drop them in oil and fry till they become golden brown in color .

• Done !  Kola Urundai (Vegan Meat  Balls ) is ready to serve .  My kids absoultely loved these  Kola Urundai ( Vegan  Balls ) .

Click below to check out some Raw Green Banana Recipes .

• Banana Fry 
• Valakkai Bajji 
• Plantain Poriyal 
• Channa Dal Banana Curry 
• Plantain Chops 

 Check out all the other Vegan Starters posted in the blog by clicking here .

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