Monday, December 8, 2014

TANDOORI GOBI | HOW TO MAKE TANDOORI CAULIFLOWER RECIPE

Tandoori Gobi is an Indian recipe made with cauliflower marinated with spiced masala and then baked in Tandoori Oven. This recipe is a Zero oil recipe and its very healthy . This Tandoori Gobi recipe is a similar recipe to my Tandoori Chicken Recipe . So now off to Today's recipe Tandoori Gobi Recipe .

TANDOORI GOBI | HOW TO MAKE TANDOORI CAULIFLOWER RECIPE
TANDOORI GOBI | HOW TO MAKE TANDOORI CAULIFLOWER RECIPE


Tandoori Gobi - Ingredients

Preparation Time :1 hour  | Cooking Time : 1 hour
Recipe Category: Starters  | Recipe Cuisine:  Indian
  • Cauliflower -1 number ,separated in to florets and blanched
  • Ginger garlic paste - 1 tablespoon ( Click here for the recipe )
  • Yogurt - 1 tablespoon ( Click here for the recipe )
  • Lemon juice- 1/4  teaspoon
  • Paprika powder - 1 teaspoon (It gives the natural red color)
  • Chilli powder or Curry Powder  - 2 teaspoon (  Click here for the recipe )
  • salt - As per taste

     

    Method:

    • Bring a water to boil in a pot . add some salt .  Add the cauliflower and let them stay for 2 minutes . Drain the water and set aside the florets .  This process is called blanching .
    • Take the Cauliflower Florets in a Mixing bowl . Add the ginger garlic paste , Yogurt , Lemon juice , Paprika powder , Curry powder or Red chilli powder and salt  .


    • Mix them well and set aside the marinade for at least an1 hour .


    • Line the Baking Tray with aluminum foil .Preheat the oven at 375 F . Drop the marinade cauliflower florets in the Baking Tray .


    • Bake them for 30 minutes . Flip to the other side and Bake them for another 30 minutes . Cook till the cauliflower becomes Golden brown in color .


    • Tandoori Gobi is ready .


    • Enjoy this healthy tasty tandoori Gobi as a starter .

    Check out some similar Cauliflower Recipes below :

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